朝鲜辣白菜的英文：
Kimchi

kimchi是什么意思：
n. (= kimchee)【韩】韩国泡菜

Substances in Kimchi also help to prevent hyperacidity resulting from excess meat and other acidic foods.
泡菜中的成分也有利于防止由过量肉和酸性食物引起的胃酸过多。

Korean food has various side dishes. The most popular side dishes are bean taste soup, broiled beef, fish, cabbage" kimchi" and steamed vegetables.
韩国食物有许多正餐以外的附加菜。最受欢迎的有青豆汤，炖牛肉，鱼，韩国泡菜以及一些清蒸的蔬菜。